A REVIEW OF PISTACHIO KUNAFA CHOCOLATE DUBAI

Area the chopped chocolate inside of a heatproof bowl. Set the bowl about a pot of simmering drinking water, making certain the bottom in the bowl doesn’t contact the water. Stir the chocolate regularly until eventually it melts, then make use of a sweet thermometer to check when it reaches 45-48C (113-118°F)Prices and availability are subject t